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Recipe info
Category: Cakes
Rating: 0.00
Contributor: Pat & Alix

Iva's Never-Fail Molasses Cake
3/4 Tsp. baking powder
1/2 cup sugar
2 cups flour
2 Tsp. baking soda
a little cinnamon, cloves, ginger
1/2 cup molasses
1/3 cup melted lard (or oil)
1 egg

This is a depression era cake from a lady I used to care for. Hence the very old fashioned ingredient of lard...just substitute vegetable oil.

Mix all together well, then add 1 cup of boiling water. Mix well.

Bake at 325" for 45 minutes (or until a tooth pick inserted in the middle comes out clean) in a small cake pan.

This would be wonderful served with a lemon sauce.
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