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Recipe info
Category: Frosting & Toppings
Rating: 0.00
Contributor: Jaspers Mummy

Hard Sauce
1/3 cup butter
1 cup sugar (confectioners)
1/8 teaspoon salt
1/2 teaspoon vanilla

Cream butter and sugar together. Add salt and vanilla then beat until smooth. Chill and serve cold on hot puddings.
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